Bread Street Kitchen & Bar by Chef Gordon Ramsay at Atlantis, The Palm

Bread Street Kitchen & Bar, located at Atlantis, the Palm, is conceptualized and developed by Michelin-star chef Gordon Ramsay.

Bread Street Kitchen & Bar offers mouthwatering takes on some of Ramsay’s signature dishes including the classic Beef Wellington with truffle mash, roasted vegetables, pickled walnuts and marrowbone. Taking inspiration from the British Isles, not to be missed dishes include the Stone Bass Carpaccio with avocado puree, horseradish and ginger dressing, Tamarind Spiced Chicken Wings with spring onions and coriander, Shepherd’s Pie with braised lamb, onions, carrots, potato puree and brioche garlic crumbs and of course, traditional Fish and Chips with minted pea puree and chip shop sauce.

For those with a sweet tooth, the most obvious standout feature comes in the form of a colossal ice-cream bar featuring mouth-watering bread and butter flavoured ice cream that can be finished off with DIY toppings. For a taste of London, guests can opt for the Rose and Raspberry Eton Mess, Treacle Tart with cinnamon ice cream or the Banana Sticky Toffee Pudding with muscovado caramel and clotted cream. The menu is expertly paired with eclectic signature beverages, including Bloody Marys that are served in tomato soup cans and over 32 world grapes by the glass from which to choose.

The menu at Bread Street Kitchen & Bar is designed with a simple ethos- to create simple dishes done well, using first-class produce and drawing inspiration from classic British traditions. The food and beverages are complemented by the vibrant atmosphere, with a live guitarist/vocalist on select evenings and during Friday Brunch as well as a daily playlist of upbeat classic tunes.

Located in The Avenues of Atlantis the Palm, Bread Street Kitchen & Bar at Atlantis channels the mood of its sister locations, featuring an interior with a classic old-meets-new vibe. The space brings cool East London flair with its lively warehouse design and expansive terrace combining vintage and modern décor with a brick wooden oven, two bars ( both indoor and outdoor), show kitchen, live cold kitchen station and ice cream counter opening onto The Avenues.

Bread Street Kitchen & Bar will be open daily for lunch, dinner, late night drinks and Friday Brunch.

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1 Comment

  1. Karl Stumke

    Trying to get a reservation is near impossible. When you book a table on the Ramsay website it directs you to Atlantis and when u send a message they ignore you. Not to worry when you try another booking system you never get a confirmation. Its times like this when I expect businesses to improve their digital interaction or suffer the consequences. We went to to Reform which was a fantastic choice

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